When you need to reheat small batches of food, a microwave oven is the best option when compared to a stove and traditional oven. This is in terms of several aspects including energy efficiency, ease of use, and cleaning. Microwave ovens use less energy than reheating food on a stove and take up significantly less space in a kitchen. With a smaller energy consumption, food that can be easily reheated in a microwave does not need to be subject to a stove or traditional oven. This also means that less effort is required when cleaning up.
The Waring light-duty commercial microwave has a stainless steel construction with a small footprint to save valuable countertop space. With 1000 watts of power you can trust that it will defrost, warm, and cook to perfection. There are 10 programmable memory pads and 100 programmable settings to ensure consistent results. The 5 power levels include defrost, hold, medium, medium-high and high, giving you a variety of choices to accommodate a variety of foods. The push-button controls make this microwave easy to use and the Braille will accommodate those with visual impairment. The interior light is convenient for you to monitor food without having to pause the cooking process.
|Weight||43 lb||43 lb|